Monday, September 16, 2013

Farewell to the Rockford Cafe

The day I never thought would actually has come. In a few days, I will be off to Idaho for college. In fact, by the time you read this, I will have attended at least my first college class. It’s honestly the strangest thing. Yesterday was another day I never thought would come: after three years, and four summers, my last day working at the Rockford Café.
            Three years ago, the summer of 2010, a few weeks before my sophomore year in high school, I had been eating dinner at the café with my good friend, Bret. Bret’s sister, Lexi, had been waitressing while she was home for summer, but had to go back to college soon. She jokingly suggested Mary should hire me, and what do you know, a few days later I walked in for my first day of washing dishes. The rest is history! I fell in love with every single one of my “café ladies” and their husbands. They’re not just “people I work with.” They’re my aunts, my uncles, my best friends. They’re my family.
            Walking in that August day as a fifteen-year-old, I didn’t expect any of this. It was my first job, and I thought that was all it would be. I couldn’t have been more wrong. The ladies who cook and serve you breakfast, lunch, and dinner—I mean breakfast, dinner, and supper…right?—are some of the sweetest, most caring, giving, genuine, loving, selfless people I know and will ever know. They taught me how to work hard, bite my tongue, be kind to everyone, serve others, and loosen up—not to mention how to brew coffee, peel potatoes, and “give the floor a good scrubbing.” Since day one, they have looked out for me in and out of the restaurant. They sewed my prom dresses and coats and put on my graduation open house. They had long talks with me about boys, traveling, and my dreams for the future. They put up with me for 6-10 hour shifts. But, let’s be honest. Most importantly and impressively, they learned how to decipher my handwriting.
            So I guess you could say my last day was a little difficult. My sweet regulars remembered it was my last day and wished me luck and safe travels, but besides that, it was like any other workday. Except for when I looked at the phone, and I remembered the first night I got a prank call from Kenny Ames for a sixty-something-piece chicken basket to be left by the back door two hours after closing time…and the time Leonard Kaul called for a “Schwaberry Milkshake” from the booth across the room. Every time I looked at the sweets table, I remembered the first time I came in for a caramel roll and chocolate milk when I was ten years old. And every time I picked up the dishes tub, I remembered the time I dropped it, full of dishes. What? Ok, moving on…
As I logged in my time card for the last time, I said goodbye to the greatest pair of sisters I know: Lucy and Mary. Mary shook her head, and with a wink, told me, “You’ll be back.” I walked out the back door and looked over my shoulder for the last time. I was surprised and at the same time unsurprised to realize I was crying. I’m going to miss that sweet, small-town, home-cooking café, where I waited on my first table, ate my first BLT, and became part of the Rockford Café family. Thank you to everybody who made me feel like a member of their family at the café, whether I got the honor of working with you or simply taking your order. By the way, Mary, I expect this column to be framed on the wall the next time I’m home! Also, I could have written about my experience at the Taylor Swift concert this week, so you REALLY know I love you all. See you next year.

Always, Anna

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